One week after the happening Bacholerette party.....
Their wedding picos were taken in Taiwan.
Unlike the typical couple with the BIG pico framed up, they have theirs in Poster-form.
Angela, the bride Claudine and ME
Likes the two wedding shots below :)
Before the dinner starts...
Everyone was catching up with one another...
Fiona, ME and Caroline
Swissotel Merchant Court Combination with Suckling Pig
- Prawn Salad, Shark's Fin Omelette, Seafood Roll, Jellyfish & Suckling Pig
Skipped the typical normal looking dish - Braised Shark's Fin Soup
Roast Crispy Chicken with Crispy Garlic Sauce
Jin, Pei Kee and Jerry
Boiled Live Prawn in "Dang Gui" Kei Chee Soup
Didn't eat this as I was feeling too lazy to peel the prawn shells...
Xiangyun, Jeanette, ME and Angela
Wok Fried Pearl Scallops & Prawns with Broccoli in Yam Ring
- Not very nicely cut up by the waiter
Braised Slice Abalone & Mushrooms with Spinach
Our table of people stayed on slightly later than the rest...
Me and the gorgeous bride in black + red gown (I like!)
Big difference in taking pico with / without flash.
"Dove" theme
Cheers to the bride to her everlasting marriage! :)
The after-dinner was of great fun!
The groom's brothers were challenging our table to drink since we are the only table supporting the bride at that time...
Lots of drinking and laughs... And we ended the night earlier so that both Samuel and Claudine can have a good night rest..
A Graceful Afternoon in Kyoto City
2 months ago
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